Bursting Bubbles

2018-05-10T13:28:21+00:00November 17th, 2017|PBMR, Volunteers, Weekly Wine Press|

2017-2018 Volunteer Hector Avitia By Hector Avitia, Precious Blood Volunteer  “Oh man, I can’t wait to see their bubbles burst,” I said with a chuckle as I sipped my chicory coffee. It was a nice April afternoon in the Back of Yards Mexican restaurant La Cecina. Tim Deveney and I were discussing how the [...]